My Apologies

Hi, everyone.

First of all, I’m sorry I haven’t updated a personal blog of some kind in years.  Then, when I tried to update my old blog, theoffalcook.com, I somehow managed to make it completely defunct.  I have no idea what I did, or how to fix this problem.  So instead of trying to fix it, I had a friend re-route my old blog to this new blog.

In sum, as a result of my technological incompetence, I will be blogging here.

Actually, I don’t know how much blogging I can manage, but at the very least, you can reach me here: mostlytripe@gmail.com .  

Mostly Tripe is named for my predilection for offal, as well as an admittance that most of what you read on this blog will be, well, tripe .

tripe/trīp/

  1. The first or second stomach of a cow or other ruminant used as food.
  2. Nonsense; rubbish: “you do talk tripe sometimes”

As always, you can read my posts on serious eats.

Happy eating and reading,

Chichi